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New Jersey Statutes, Title: 4, AGRICULTURE AND DOMESTIC ANIMALS

    Chapter 5: Declaring epidemic; quarantine; serums; other preventive measures

      Section: 4:5-75.9: Supervision of slaughtering and disinfection

           The killing and the disposal of all animals slaughtered under this act, and the disinfection or destruction of materials as herein prescribed, shall be carried out under the supervision of an authorized agent or representative of the Department of Agriculture who shall promptly prepare and transmit to the department a certificate listing the animals or materials, and showing the disposition thereof.

L.1948, c. 436, p. 1688, s. 9.



This section added to the Rutgers Database: 2013-06-10 16:36:30.






Older versions of 4:5-75.9 (if available):



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